In our increasingly busy world, it’s easy to
forsake the simpler things in life. Chez Vous is
able to offer the solution. Good food, quality
ingredients, and the opportunity to savor
a moment of your day are all things
that Chez Vous strives to provide.
The concept of a personal chef
may sound extravagant and
expensive. However, compared
to how valuable your time is, a
personal chef will only enhance
your life by saving you time.
Chez Vous will buy the groceries,
do the cooking, clean up when
finished, and fill your home with
enticing aromas. Hiring a personal
chef from Chez Vous will allow you
to eat healthier, while eating well, and
offering you a better way of life.
When working with Chez Vous, you know what exactly goes
into your meal, how its prepared, and that it is customized for
your palette alone. Whether it’s a regular weeknight dinner for the
family, stocking the freezer, or even a romantic dinner for two, Chez Vous will provide you with fresh, custom-made meals.
We at Chez Vous hope to cater to your dietary needs and
gastronomic desires in a personal way.
Alexandra Day is a world traveler and a French-trained chef. Educated at Washington College, she received a B.A. in philosophy. Alexandra continued her education by attending the French Culinary Institute in New York City. Upon graduation from the FCI, she continued her education in life experiences and world travel. Among her favorite locations and cuisines are France, Mexico, Spain, India, Ireland, and New Zealand. Alexandra plans to broaden her knowledge base through continued travel and cultural exchanges. Alexandra believes that if one is too busy to eat well, then one is too busy to live well. Let Alexandra’s passion to enable better living by better eating be passed on to you! |
2012 Spring Seasonal Menu
Salads/Appetizers/Light Fare
Mains ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Desserts
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